National Repository of Grey Literature 9 records found  Search took 0.00 seconds. 
Business Plan for Restaurant establishment and its Operation
Brychta, Ladislav ; Pecková, Jarmila Hnidáková (referee) ; Chlebovský, Vít (advisor)
This thesis is focused on a business plan development. The business plan represents the opening of the restaurant, located in the football ground area in Říčany u Brna, and its operation. The thesis is based mainly on the theoretical knowledge and my own experience, there are analyzes processed based on these findings, which are related to the topic of the thesis. The result of this thesis is a complex and feasible business plan.
Business Plan - The Establishment of a Baguette
Tran Ngoc, Toan ; Duc, Linh Do (referee) ; Rompotl, Jaroslav (advisor)
The aim of this diploma thesis is the creation of a business plan for new restaurant, which will be located in the center of Brno. The beginning of the work is devoted to theoretical framework, followed by practical part. This includes an analysis of business conditions in the gastronomy industry in the Czech Republic. Conclusion focuses on recommendations whether to implement the business plan, and if what would be the development of the company.
Business Plan - Sportclub RAFK
Bábor, Tomáš ; Ujčíková, Miroslava (referee) ; Šimberová, Iveta (advisor)
The thesis deals with the problem of creating a business aim and planning of future business activities. The aim of the thesis is to create a good helping string for creating a well designed business programme from the theoretical point of view. The programme will be based on a personal concept as well as practice, take-over of Sportclub RAFK in Rajhrad.
Business Project
Kmínek, František ; MBA, Přemysl Kučera, (referee) ; Sládková, Jitka (advisor)
Subject of bachelor‘s thesis is about creating a business plan for establishing small company, which will be from restaurant sphere. First part of work includes the introduction. Teoretical part of work includes information about making business project, issues about cattering and business in the Czech Republic. Main work discribes creation of business project for establishing a new restaurant. All work is making support for future realization of all project.
Business Plan - The Establishment of a Baguette
Tran Ngoc, Toan ; Duc, Linh Do (referee) ; Rompotl, Jaroslav (advisor)
The aim of this diploma thesis is the creation of a business plan for new restaurant, which will be located in the center of Brno. The beginning of the work is devoted to theoretical framework, followed by practical part. This includes an analysis of business conditions in the gastronomy industry in the Czech Republic. Conclusion focuses on recommendations whether to implement the business plan, and if what would be the development of the company.
Business Plan for Restaurant establishment and its Operation
Brychta, Ladislav ; Pecková, Jarmila Hnidáková (referee) ; Chlebovský, Vít (advisor)
This thesis is focused on a business plan development. The business plan represents the opening of the restaurant, located in the football ground area in Říčany u Brna, and its operation. The thesis is based mainly on the theoretical knowledge and my own experience, there are analyzes processed based on these findings, which are related to the topic of the thesis. The result of this thesis is a complex and feasible business plan.
Business Project
Kmínek, František ; MBA, Přemysl Kučera, (referee) ; Sládková, Jitka (advisor)
Subject of bachelor‘s thesis is about creating a business plan for establishing small company, which will be from restaurant sphere. First part of work includes the introduction. Teoretical part of work includes information about making business project, issues about cattering and business in the Czech Republic. Main work discribes creation of business project for establishing a new restaurant. All work is making support for future realization of all project.
Business Plan - Sportclub RAFK
Bábor, Tomáš ; Ujčíková, Miroslava (referee) ; Šimberová, Iveta (advisor)
The thesis deals with the problem of creating a business aim and planning of future business activities. The aim of the thesis is to create a good helping string for creating a well designed business programme from the theoretical point of view. The programme will be based on a personal concept as well as practice, take-over of Sportclub RAFK in Rajhrad.
Foundation of business in the fiels of hospitality
Fikotová, Zdeňka ; Mlejnková, Lena (advisor) ; Valentová, Jana (referee)
The subject of this thesis is creation of business plan of café in České Budějovice. The thesis is divided into two parts -- theoretical and practical. The theoretical part is about basic terms, general description and structure of business concept. In practical part, there is written the complete business plan of Theatre café and wineroom. The practical part deals with specific business plan that verify the theoretical process in practise and shows that the project is viable and it has chance to be successful.

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